• Removes salts and their sterilizing effect


• Breaks down plant toxins


• Breaks down chemicals in the soil


• Digests old weed seed


• Balances soil for fewer weeds, easier kills


• Flocculates the soil


• Better moisture retention


• Nitrogen fixing bacteria produce lots of Nitrogen


• Our bacteria may manufacture moisture


• Mycorrhizal fungi networks fill the soil


• Less attacks by insects and disease


• Balanced soil pH


• A bounty of available plant food


• A huge increase in organic matter


• Cation Exchange Capacity that keeps increasing


• New dark, rich topsoil production


• Nutrient dense grass, high in protein


• Higher test weights in grain crops


• Consistent higher yields in all parts of the field


• Topsoil goes down deeper each year


• Hardpan disappears


• Fewer inputs are needed, saving money


• Succeeding years take less MycorrPlus


• The Soil Food Web takes over


• Crops flourish even when rains shut off


• Organic farmers save money on fertilizer


• Better profit margins for chemical farmers


• Higher stocking rates for increased profitability


• Better calf survival rate


• Quicker breedbacks


• Less milk fever


• Better livestock prices at auction


• Helps to solve the problem of greenhouse gases